Line Cook
Stonebridge Hospitality Associates · US
$47,840–$52,000 per year · Full-Time · Posted 8 hours ago
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About the job
City, State: Bozeman, Montana Title: Line Cook Location: The Club Tavern & Grill, Bozeman, MT FLSA: Non-Exempt Status: Full-time Reports to: Executive Chef Pay Range: $23 - $25 Job Summary: The Line Cook is responsible for preparing and cooking food according to the hotel’s standards and quality. Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safe…
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